Salads

Salads

Almond Salad
By Irene Hauner
A wonderfully delicious salad made with lettuce, pear, apple, craisins, and cashews tossed in an almond flavored dressing.

Barb's Broc-slaw
By Barb Jodoin
The great thing about this recipe is, you can cook the noodles, make the salad dressing, brown the almonds in the morning, and throw it together just before eating.

Black Bean and Salsa Salad
By Marlene Metherel
Corn, black beans, celery, green onions, and cilantro tossed with a salsa and red wine vinegar blend.

Broccoli Cauliflower Salad
By Teresa Ness
Broccoli, cauliflower, and water chestnuts covered in a creamy tangy dressing.

Broccoli Salad
By Irene Hauner
Broccoli, bacon, green onions, raisins, and pecans covered in a creamy tangy dressing.

Cabbage Salad
By Teresa Ness
Chopped cabbage, crunchy ramen noodles, and sweet nuts tossed in a tasty dressing.

Cranberry Salad
By Anita McIntosh
Fresh cranberries, apple, celery, nuts, and mini marshmallows are combined with cool whip.

Drop-In Salad
By Patti Wilson
Broccoli, cauliflower, apple, red onion, and pecans are tossed with a sweet onion vinaigrette.

Easy Salad
By Barb Jodoin
Avocados, Roma tomatoes, green onions are tossed in garlic, olive oil, and lemon pepper.

Jell-O Cottage Cheese Salad
By Teresa Ness
Lime Jell-O, celery, carrot, green olives and cottage cheese are combined to make this unique salad.

Kay's 50th Anniversary Pasta Salad
By Patti Wilson
Penne pasta, tomatoes, feta cheese, parsley and capers are tossed in a zesty Italian dressing.

Pasta Coleslaw Salad
By Barb Jodoin
This salad recipe is my sister-in-law Lisa Jodoin's recipe. She's been making it for years and I finally got the recipe from her. It’s a nice kick up for plain old coleslaw.

Popcorn Salad
By Karen Egan
This is a great salad at a potluck or with chicken, burgers...anything. Please try it. You'll be amazed how good it is!

Potato and Egg Salad
By Nancy Ness

Sauerkraut Salad
By Irene Hauner
If you like sauerkraut, you will like this salad. It’s a nice side salad to have along with a sandwich.

Spanish Rice Salad with Pumpkin Seeds
By Marlene Metherel
Brown rice, tomatoes, onion, green olives, and pumpkin seeds tossed in vinegar, oil, and oregano.

Strawberry Salad with Poppy Seed Dressing
By Nancy Ness
Super easy to make and very tasty! Great to serve to guests.

Three Pear Salad
By Marlene Metherel
Pears, pecorino cheese, candied pecans, and greens tossed in a Dijon vinaigrette

Tuesday Salad
By Marlene Metherel
Whole wheat berries, kidney beans, red pepper, celery, raisin, red onion, and peanuts are tossed in a yogurt/mayo dressing.

Veggie Salad
By Anita McIntosh
Green beans, peas, corn, celery, and onion in a vinegar and oil dressing.