Jell-O Cottage Cheese Salad
Jell-O Cottage Cheese Salad
Submitted by Teresa Ness
Ingredients
1 small Lime Jell-O
1 cup sliced celery
1 lg. grated carrot (about 3/4 cup)
10 sliced stuffed green olives
1 cup cottage cheese
2 tbs. vinegar
Salt and pepper
Directions
Slice celery, grate carrots and slice olives
Dissolve Jell-O in 1 cup boiled water. Add salt, pepper and vinegar.
Add 6 or 7 ice cubes. When ice is dissolved, put in fridge.
When almost set add celery, carrots, olives and cottage cheese. Keep in fridge until ready to serve.