Puffed Wheat Cake
Puffed Wheat Cake
Submitted by Chris Lowe
Ingredients
10 cups of puffed wheat cereal
1 cup brown sugar
1/2 cup corn syrup
1/4 cup margarine
2 tsp. cocoa
2 tsp. vanilla extract
Directions
Mix all ingredients except puffed wheat in a large cooking pot. Bring to a boil, stirring often. When it is at a steady boil, boil mixture for one minute.
Place puffed wheat cereal in a large bowl. Pour syrup over the cereal and stir to coat all cereal.
Pour into a greased 13 x 9 pan. Let cool. Cut into big pieces to eat.
Enjoy!