Submitted by Teresa Ness
2 cups sharp cheese (grated)
1 stick margarine
1 cup flour
Green Stuffed Olives (dry on paper towel before putting in dough.)
Preheat oven to 400º
Leave cheese and margarine on cupboard to soften. Cream together. Blend in flour to form a dough. Form small balls enough to cover olive. Place ball in palm and flatten enough to put in olive. Place olive in dough and cover completely.
Place on cookie sheet and bake at 400º for 15 minutes or until golden brown. Cool a few seconds before removing. Serve warm.
These are one of my favorites.