Submitted by Nancy Ness
I got this recipe from my neighbor.
¼ c. Soy Sauce ¼ c. Honey ¼ c. Dry White Wine 2 Tbsp. Balsamic Vinegar 2 tsp. Toasted Sesame Seeds 2 Tbsp. Sesame Oil 2 cloves Garlic, crushed 1 tsp. fresh Ginger, grated
Combine ingredients. Marinade meat over night or longer.
Good on steak, chicken, etc. Enough to marinade 6 – 8 servings.
Can be doubled, tripled, etc. |