Submitted by Patti Wilson
1 cup fresh broccoli florets, chopped 2 TBSP onion, chopped 2 TSBP red pepper, chopped 2 TSBP Parmesan cheese 1 clove garlic, minced 1 cup cheddar cheese, grated ½ cup light sour cream ½ cup mayo 1/8 tsp ground black pepper add’l Parmesan cheese Baked Pita Chips or crackers
Preheat oven to 375º. Chop broccoli, onion and red pepper. Add 2 TBSP Parmesan cheese, garlic, cheddar cheese, sour cream, mayo and black pepper. Mix well.
Spoon into small baking dish. Bake 20-25 minutes.
Remove from oven and sprinkle top with a little more Parmesan cheese. Serve with Baked Pita Chips or crackers.
(You may want to double this…but remember to double the chips recipe, too) |
Recipes by Category > Appetizers & Dips >